CHEESE STUFF CAKE RECIPE
Material A
-125 gr melted taffy
-50 gr cheddar kraft tripe
-50 ml of liquid milk
Material B
-6 eggs
-1 Tbsp emulsifier
-150 grams of sugar (180 180 grams of sugar if you want sweeter)
Material C
200 gr medium protein flour (triangle triangle)
20 g cornstarch
20 gr milk camo Sauces
-50 gr cheddar kraft tripe
How to make
1. Preheat the range and melt the margarine after
still hot, add grated tripe and milk dan
.
liquid stir until smooth
2. Grease a 20 cm tulban visage (I I use a baking waste monna)
3. Mixer sugar egg elmusifier until 15 twinklings
either lower the speed to low
4. Add members A and B alternately
5. Help with a spatula and pour into the pan
6. Bake 180 c 35 minutes fire up and down
7. After Serve...