How to make Butter Roll Cake

How to make Butter Roll Cake 

INGREDIENTS :

5 eggs

85 gr fine granulated sugar

1/2 tbsp sp (optional)

1 tbsp water

70 gr blue key flour

15 gr cornstarch

10 gr milk powder

1 tsp vanilla extract

100 gr butter, melted

enough moca tofieco paste

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How to make :

- Mix the eggs, granulated sugar and sp mixer until it expands and is thick, (stand mixer MX-100 mito.id) at full speed, moms. ⁣

Then add the vanilla extract, mix well. add water + butter stir, moca paste stir until blended. Pour into a 24x28x3cm tin

Bake at 170'c, fire up and down MO-888 mito.id until cooked. chill

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Solution: Apply buttercream to the cake, give meses rolls and compact it, let it set before cutting it. ⁣

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Thank You